Hot drinks

 Kashmiri tea

Ingredients:

Four cups of water

A pinch of soda

Four cardamoms

Half a liter of milk

Almonds, pistachios fifty grams

A teaspoon of leaf

Chinese customized

Synthesis:

Put water, tea leaves and cardamom in a pan and cook on low heat.

When two cups of water are left, add a pinch of baking soda and paint.

Now heat the milk separately.

Then strain the tea and coffee into it.

Finally take it out in a cup and serve with almonds and pistachios.

Instant headache relief coffee

ginger tea

Ingredients:

A cup of water

Ginger paste ... half a spoon

Salt ... a pinch

Synthesis:

Boil all the ingredients in a saucepan.

The coffee is ready.

Inshallah, the headache will go away before the coffee runs out.